Ethiopia Telila Yukro


Peachy, Full Bodied and Sweet


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Location: Kecho Anderacha, Gera, Jimma

Producer: Mike Mamo and producers from the Yukro kebele

Altitude: 2000 masl

Verital: JARC 74112

Process: Honey

Roast: Light-Medium


Unlike almost all other producers in the area, Telila lots are built based on cherry delivered on a given day. Mike and the team are meticulous about their quality control, even storing their parchment coffee in sealed bag, a first for Ethiopia that required government approval.  Only in its second year of production, this station is already producing great things.

Cupping Notes: Peachy, Full Bodied and Sweet

Additional information

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